VEGAN CREAMY AVOCADO PASTA
A delicious and nutritious dish that features a rich and creamy sauce made primarily from ripe avocados.
Ingredients
- 1/2 Avocado
- 2 oz. Fresh Basil
- 2 Cloves Garlic
- 2 Tbsp Lime Juice
- 1 Tsp Agave
- 1/4 Cup Coconut Aminos
- 2 oz. Sundried Tomatoes
- 1 Pinch Salt & Pepper (to taste)
- 6 oz Spaghetti (I used brown rice pasta)
Instructions
- Cook your pasta following the package instructions, then set it aside to let it cool down.
- In a food processor, add the avocado, basil, garlic, lime juice, and Coconut Aminos; then process everything to until it becomes a puree.
- Transfer your avocado puree into a mixing bowl and add the salt, pepper, sundried tomatoes and your cooked pasta. Mix everything well to incorporate and that's it!
Notes
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